First Time Blogger!
by: jeanie
Well, I had a visitor last night that started me on blogging! Michellie spent the night with us and gave me a quick lesson. Joseph was watching and I think is ready to try the blog out for size. He will need to be setup I believe.
Anyway, things are going OK here for a holiday weekend. No big plans at this time. Wouldn’t want to commit to anything just in case something exciting were to come up. So, if anyone has any ideas, let me know!
This morning I baked a Blueberry Coffee Cake (recipe listed below). You will have to ask Michelle what she thought. I believe it was pretty good! You will have to try it out.
Blueberry Coffee Cake
2 Eggs ½ teaspoon Baking Soda
1 cup Sugar 1 teaspoon Baking Powder
½ cup Oil 1 cup Sour Cream
½ teaspoon Vanilla 2 cups Blueberries
2 cups Flour
½ teaspoon Salt
Beat eggs, add sugar. Slowly pour in oil and vanilla. Combine dry ingredients and add sour cream and egg mixture alternately. Fold in blueberries.
Topping:
2 Tablespoons Melted Margarine
2 teaspoons Cinnamon
1/3 cup Brown Sugar
1/3 cup White Sugar
Pour batter mixture in greased 9 x 13 pan. Sprinkle topping mixture over batter. Bake at 350 degrees for 35 to 40 minutes.
Hope everyone has a great weekend. I will try this blogging again soon!
Love Always
Jeanie
September 5th, 2005 at 9:32 pm
Oh Jeanie, that coffee cake was SO GOOD. Thanks for the recipe, and thanks again to you and Pat and Joe and Josh for your hospitality. You guys are the best!
September 10th, 2005 at 10:33 am
I made this today. Even with frozen store-bought blueberries (*gasp*) it was so yummy. I cut the cinnamon in half and added an extra 3/4 to 1 c. blueberries… so it was almost like pie/cake… had to cook it for 5 or 6 extra minutes even in a dark pan. I ate it hot and burned my tongue to bits. Totally worth it.